Thanksgiving 2026Let me handle Thanksgiving dinnerPickup Wednesday, November 25
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Catering & events

Good food for a room full of people.

Holiday parties, office lunches, family gatherings, receptions, and celebrations. Tell me how many people you're feeding and what kind of event you're planning. We'll build a menu that fits.

Ask about catering ↗

What are we serving?

These are starting points, not a fixed list. The menu can change with the occasion, the season, and your guests.

A catered buffet with vegetables, pasta, and braised meats

Buffets

A complete meal for a crowd. New Mexico favorites, Italian dishes, or a menu built around your event.

Charcuterie boards prepared for a catered reception

Receptions & small bites

Charcuterie, appetizers, and food guests can enjoy while they mingle.

Roasted chicken thighs prepared for group service

Business lunches & gatherings

Sandwiches, salads, and satisfying meals for meetings, teams, and celebrations.

From the kitchen

Made for the occasion.

Real food from recent events: braised short ribs, roasted chicken, fresh pasta, and vegetables prepared for the table.

Braised short ribs with rosemary
Braised short ribs
Roasted chicken thighs on a serving platter
Roasted chicken
Fresh cavatelli pasta with shaved Parmesan
Fresh pasta
Brussels sprouts with peppers and onions
Seasonal vegetables

Plated service

Beautiful from first course to last.

Catering isn't limited to buffet lines. For a more formal gathering, individual courses can be plated and served.

Individual plated salads with greens, fruit, and pickled onions ready for guests
A composed first course
Individual cheesecake plated with fresh figs and berries
Dessert, individually plated

Drop-off or full service.

Some events need delicious food delivered and set up. Others need staff to manage the buffet and handle service. We'll work out what your event actually needs.

Let's get the details right.

When you get in touch, please include your event date, location, approximate guest count, and whether you need drop-off or on-site service. Dietary restrictions and your budget are helpful too.

Pricing depends on the menu, number of guests, delivery, and staffing. You'll receive a quote before anything is booked.

Request a catering quote ↗

Planning a smaller, plated dinner instead? Explore private dining ↗